Black-carbon absorption enhancement in the atmosphere determined by particle mixing state

  • Dantong Liu
  • , James Whitehead
  • , M. Rami Alfarra
  • , Ernesto Reyes-Villegas
  • , Dominick V. Spracklen
  • , Carly L. Reddington
  • , Shaofei Kong
  • , Paul I. Williams
  • , Yu Chieh Ting
  • , Sophie Haslett
  • , Jonathan W. Taylor
  • , Michael J. Flynn
  • , William T. Morgan
  • , Gordon McFiggans
  • , Hugh Coe
  • , James D. Allan

Research output: Contribution to journalArticlepeer-review

Abstract

Atmospheric black carbon makes an important but poorly quantified contribution to the warming of the global atmosphere. Laboratory and modelling studies have shown that the addition of non-black-carbon materials to black-carbon particles may enhance the particles' light absorption by 50 to 60% by refracting and reflecting light. Real-world experimental evidence for this â € lensing' effect is scant and conflicting, showing that absorption enhancements can be less than 5% or as large as 140%. Here we present simultaneous quantifications of the composition and optical properties of individual atmospheric black-carbon particles. We show that particles with a mass ratio of non-black carbon to black carbon of less than 1.5, which is typical of fresh traffic sources, are best represented as having no absorption enhancement. In contrast, black-carbon particles with a ratio greater than 3, which is typical of biomass-burning emissions, are best described assuming optical lensing leading to an absorption enhancement. We introduce a generalized hybrid model approach for estimating scattering and absorption enhancements based on laboratory and atmospheric observations. We conclude that the occurrence of the absorption enhancement of black-carbon particles is determined by the particles' mass ratio of non-black carbon to black carbon.

Original languageEnglish
Pages (from-to)184-188
Number of pages5
JournalNature Geoscience
Volume10
Issue number3
DOIs
Publication statusPublished - 1 Mar 2017
Externally publishedYes

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